Usal Misal Masala 100 Gm

Misal Pav is one of Maharashtra's most fiercely loved street foods, and anyone who has eaten a proper one knows that the rassa, that deep, spiced, tangy gravy, is everything. Neelam Foodland's Usal Misal Masala is built specifically to deliver that rassa, the kind that's bold enough to stand up to a generous handful of farsan and a squeeze of lemon.

Twelve spices go into this blend, Coriander, Black Pepper, Clove, Fennel, Sesame Seed, Aniseed, Chilly, Amchur, Tuj, Dry Ginger, Turmeric, and Iodised Salt. Each one earns its place. The fennel and aniseed give it a subtle sweetness that keeps the heat from becoming one-dimensional. Amchur brings the tang that a good usal gravy needs. Clove and Tuj add a warm, slightly resinous depth, and the sesame seeds round everything out with a quiet nuttiness that lingers.

Use it for classic Maharashtrian usal, misal pav rassa, sprouted moong or matki preparations, or as a bold base for any dry or gravy-style legume dish that needs genuine character rather than generic spice heat.

• Authentic 12-spice Usal Misal Masala built for traditional Maharashtrian cooking

• Amchur and fennel balance the heat with tang and subtle sweetness

• Works across usal, misal pav rassa, sprouts, and legume-based preparations

• Zero sugar, high protein at 15g per 100g, clean spice profile