Ghost Jholakia Seasoning 70 Gm

This is not a seasoning for the faint-hearted. Neelam Foodland's Ghost Jholakia Seasoning is built around one of the world's hottest chilli peppers, the Bhut Jolokia, and it makes absolutely no apologies for it.

What makes this ghost pepper seasoning genuinely interesting beyond just the heat is how it's been built around the Bhut Jolokia rather than just using it as a gimmick. Basil, Oregano, Parsley, and Mix Herbs bring a Mediterranean herb character that gives the blend real depth and versatility. Garlic and Black Pepper add savoury backbone. Himalayan Pink Salt and Black Salt layer in a mineral complexity that keeps the seasoning from being one-dimensional despite its intensity. The result is a Bhut Jolokia powder that leads with heat but finishes with flavour- exactly what a serious spice blend should do.

Use it as a dry rub on grilled meats, paneer, or tofu. Shake it over pizza, pasta, or roasted vegetables for a fiery herb-forward lift. Stir it into dips, marinades, or sauces when you want heat that builds. Add it to popcorn or roasted makhana for a snack that genuinely commands attention.

• Built around real Bhut Jolokia - one of the world's most intense chilli peppers

• Ghost pepper seasoning balanced with Mediterranean herbs for depth beyond just heat

• Dual salt blend of Himalayan pink salt and black salt for layered mineral complexity

• Versatile Bhut Jolokia powder for grilling, pizza, pasta, dips and bold snack seasoning